ELLIOTTS BOUCHERIE
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Traditional English Butchers

We are a traditional English butchers situated in Gorron, dept 53 in North West France.
​All of our meat is sourced locally in France but butchered both the English and French ways.
Our sausages, dry cured bacon, black-pudding, haggis and a delicious range of tasty pies, pasties, sausage rolls are all homemade onsite.

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Following a family bereavement, we will be closed for the coming week. We will reopen Tuersday 17th January.
​Thank you for your understanding.

Elliotts Boucherie
8 Place de la Houssaye
53120
Gorron,
Pays De La Loire,
France

Tele : 02 43 30 46 89
​elliottsboucherie@gmail.com
​For orders elliottsorders@gmail.com
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We are situated opposite Gorron Immobilier

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We deliver to your door throughout France via Chronofresh
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