ELLIOTTS BOUCHERIE
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Traditional English Butchers

We are a traditional English butchers situated in Gorron, dept 53 in North West France.
​All of our meat is sourced locally in France (with the exception of some popular beef cuts that we source from Ireland, or our Welsh/Irish lamb). It is all butchered both the English and French ways.
Our sausages, dry cured bacon, black-pudding, haggis and a delicious range of tasty pies, pasties, sausage rolls are all homemade onsite.

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We are located in the Zone Industrielle des Sapinettes, to the west of the village of Gorron.

Our address : 
200 rue de l'Abbe Angot
53120 Gorron
​

Tel : 02 43 30 46 89
​[email protected]



Sunday / Monday : CLOSED
Tuesday : 9am - 12.30pm / 1.30pm - 5pm
Wednesday : 9am -
 12.30pm / 1.30pm - 5pm
Thursday :  9am -
 12.30pm / 1.30pm - 5pm
Friday : 9am -
 12.30pm / 1.30pm - 5pm 
Saturday : 9am - 2pm


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We deliver to your door throughout France via Chronofresh within 24/48h
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